Mas de Daumas Gassac | Rouge Brand_Casdagli Fermented slowly in barrels

Fermented slowly in barrels

An espresso Romano is a shot of espresso with a slice of lemon and perhaps even a splash of lemon juice

SILVER MEDAL: International Spirits CallengeSILVER MEDAL: The Rum Masters

with touches of forest floor

Sweet and and tart with slight grape

Mas de Daumas Gassac | Rouge Brand_Casdagli Fermented slowly in barrelsName of Estate Domaine: Mas de Daumas Gassac Vintage: 2017 Tasting Notes Dark red in colour, it has complex notes of tart red fruit and black plum with a touch of leather. This wine is mouth filling with complex fruit and great body, powerful tannins and a ripe fruit finish. It has excellent acidity. *Natural wines are suitable for Vegans & Vegetarians Country & Region France Languedoc Grape Blend 78% Cabernet Sauvignon, 5% Merlot, 5% Cabernet Franc,